Skip to content - navigation
Portofino Bakery
Never fall out with your bread and butter.
Unbleached White Flour, Water, Sponge, Unbleached White Pastry Flour, Malt Syrup, Fresh Yeast, Granulated Sugar, Salt, Non-Hydrogenated Vegetable Shortening, Wheat Flour, Enzymes, Ascorbic Acid
Weight: 1.1kg
